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Cha Lua

Cha Lua is a Vietnamese ingredient that is often used in Vietnamese dishes as a topping or a support role in a dish. It's made of pounded pork with fish sauce. Here are a few ingredients that you can use cha lua in!

cha lua vietnamese pork ham sausage roll

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cha lua vietnamese pork ham sausage roll

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Meet Viki

Viki souvannalith
Hi, I'm Viki! I love sharing my love of authentic Vietnamese, Lao, and Thai food! I moved into the states in the 1980s. During my life change, I brought along with my delicious recipes from Vietnam (my descent), Laos (where I was born), and Thailand (where I was a refugee during the war). I'm passionate about showing how anyone can make these delicious cuisines and how you can make it right at home! Learn more ...

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